Christmas comes at the end of this week! That means a house full of people and maybe even a baby might finally show up :) I've kept the menu so simple and basic these last few weeks in anticipation of her coming, that I'm kinda tired of that stuff, so this week it's time to change things up a bit and hope it all goes well. Family arrives both Wednesday and Thursday, hence the doubling of recipes, and the expanded menu to include breakfast and lunch. I still need to make our Lara Bar cookies for the week. Have I shared about those yet? So simple and delicious! :)
Sunday--Beef and Noodles, Salad (make the "noodles" from mashed potatoes and potato flour, make ahead so that ready to go when crock pot is done)
Monday--Black Bean Soup
Tuesday--Braided Spaghetti Bread (one regular and one GF/DF), pasta with meat sauce put in the bread, brush outside with garlic herb butter
Wednesday--White Bean and Chicken Soup, sub great northern beans for the cannellini beans, no cheese, probably extra bacon, make it a recipe and a half
Thursday--Meatloaf (double) Bacon wrapped Green beans with onion sauce (double)
Friday--Pace Verde Salsa Pork (mom's recipe, double)
Saturday--Christmas Eve--have to plan out still
Sunday--Christmas--have to plan out still
Meals while company is here (blank spots will be figured out):
Thursday--Breakfast--GF/DF pancakes, eggs
Lunch--
Friday--Breakfast--omelet muffins (finely chopped veggies--mushrooms, broccoli, onion, cooked sausage, beat an egg for each muffin cup), soaked oatmeal
Lunch--
Saturday--Breakfast--GF/DF donut muffins, sausage cheese balls, cream of buckwheat
Lunch--Chicken Spaghetti--9x13 of this then do a GF/DF version in a skillet without all the dairy additions, serve the GF/DF one with DF cheese sprinkled on top if desired, salad
Sunday--Breakfast--
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